This lovely white balsamic is refreshing, aromatic, and tropical, with the perfect amount of tartness.

If you haven’t had lychee before, this flavour is reminiscent of melons and strawberries, with a note of citrus. 

This white vinegar is perfect for splashing into soda water, cocktails, martinis, or shrubs. You can also drizzle it over fruit salads, gelato, or shaved ice.

If you want to go savoury instead of sweet, try it with prawns, shrimp, or ceviche, add it to veggie marinades and salad dressings, or glaze your barbequed chicken with it.

It pairs beautifully with Basil Olive Oil, Lemon Olive Oil, and Baklouti Chili Olive Oil!