Herbes de Provence Olive Oil

This timeless French herb blend brings together fragrant notes of savoury, thyme, bay leaf, rosemary, lavender. This oil is a showstopper! You'll want to rub it on your turkey before roasting it, swirl it into aioli or marinades, or add herbaceous warmth to roasted vegetables. It really elevates grilled or roasted chicken and lamb, too!

Pairs well with our Lavender Dark Balsamic.