California Arbosana (Mild Intensity)

Tasting Notes:

This delicate Arbosana is sweet and floral, with a creamy mouthfeel, a little peppery flavour, and notes of banana and almond. It was harvested from groves in the Capay Valley, and produced by master millers at Boundary Bend Estate. 

 

Country of Origin: California, U.S.A.

Crush Date: October, 2022

Intensity: Mild

 

Biophenols (at time of crush): 363.9 ppm
Oleic Acid: 67.62 
DAGs: 92.5
Squalene: 1,460.2
FFA: 0.30
Peroxide: 6.02
PPP: <0.7
A-Tocopherols: 436.3