Portuguese Cobrançosa (Medium intensity)

Tasting notes:

This iconic olive oil displays bright notes of crisp green apple and fresh grass, with a savoury note of tomato leaf. Its signature floral and herbaceous center gives way to a lingering, peppery finish.

Country of Origin: Portugual

Crush Date: November, 2021

Organoleptic Taste Panel Assessment:

Fruitiness: 5.0

Bitterness: 3.5

Pungency: 4.3

Biophenols (measured at time of crush): 367.5 ppm
Oleic Acid: 74.4
DAGs: 96.5
FFA: 0.17
Peroxide: 6.1
PPP (at time of crush): <1.0
A-Tocopherols: 429.5