This sweet, spicy spread is made with fresh candied jalapeños and is fantastic on burgers, hot dogs, sandwiches, nachos, burritos, sausages, and more. You're going to love this one!

Ingredients: Jalapeños, Onions, Sugar, Apple Cider Vinegar, Pectin, Spices, Mustard Seed

270 mL  |  Refrigerate after opening and enjoy within 90 days.

Handmade on Salt Spring Island.

About Salt Spring Kitchen: This small, family-run company creates incredible preserves and jams to pair with cheese and charcuterie. Their small team is committed to creating the highest-quality hand-crafted products possible, using all-natural ingredients. The lifestyle of a small BC island — hiking through cedar forests, splashing in the Pacific, and relaxing with a gorgeous mountain view — infuse every bite of these very special preserves.