Our Montmorency Cherry Rose Balsamic is a study in the essence of Cherry, with a pleasing acidity that it's namesake is known for. It is spectacular in sparkling water,  cocktails and shrubs.

Use as a glaze reduction with Port wine for wild game, pork or seared duck breast. Use to glaze brussel sprouts.

Lovely in a lemon poppyseed dressing, over fresh cut up stone fruit, fruit salads, adoring cheese plates, arugula salad, marinades and more.

Pairs well with all UP Extra Virgin Olive Oils,  Lemon Olive Oil, Orange Olive Oil, Lime Olive Oil,  Jalapeño and Rosemary Olive Oils.