These high-quality, all-natural spice and seasoning blends made by a woman-owned company in Montréal. With exquisitely balanced flavours, made using only real and premium ingredients, these blends are sure to become a staple for all your meals. 

Sweet Korean Heat: 

With ginger, sesame, and gochujang, this versatile blend offers rich complexity and a sweet and salty flavour profile, so that every bite is bursting with flavour. Try it as a dry rub for grilling meats, or whisk it into a thick sauce for stir-fries or tofu. 

Vadouvan Curry

Fragrant coriander and curry leaves combine with turmeric, fenugreek, and sweet shallot in this trendy French spin on a traditional Indian masala. Sweet and mildly spicy, it's delicate enough to pair with vegetables or shellfish, while still packing a punch of flavour. Swap it into your favourite cream or tomato-based curry recipe and serve over basmati rice.

Organic Smoked Peppercorns

With earthy depth and intoxicating smokiness, these pepperocrns offer a remarkable flavour reminiscent of crispy, sizzling bacon. Swap out your usual black pepper to infuse a char-grilled umami to all your meals. With a smooth but piquant profile, these bring the bonfire to your cooking without having to leave your kitchen. 

Organic Green Goddess

Bright, zesty chives, parsley, and onion, along with dried spinach, make this the perfect pair-with-everything flavour booster. Dips, dressings, fish, chicken, marinades, and salsas: there's no end to what you can enhance with this zippy addition. 

Organic La Vita E Bella

The secret to whipping up world-class Italian dishes? We'd say La vita è Bella is a beautiful place to start. This lively spice blend is our savoury take on classic Italian seasoning. With its medley of zesty herbs and chewy tomato flakes, just a dash of this hearty blend will elevate home-cooked Italian meals like pasta sauces, roasted veggies, or salad dressings. Or sprinkle a small amount into olive oil, let it infuse, then tear up pieces of bread to soak up all that garlicky, herby oil. Just like at the trattoria from the comfort of your kitchen. 

Golden Lemon Turmeric

Lively lemon, earthy turmeric and fragrant garlic mingle with the freshness of thyme and basil in this zesty all-natural blend. With warming turmeric – a trending superspice loved for its immunity, digestion and heart health benefits – this aromatic seasoning dials up the flavour on fish, chicken and tofu. One bite and you’ll understand our obsession with wholesome ingredients and small-batch blending.

Fleur de Sel Rouge

Whisk yourself away to the south of France with this luxurious blend of fleur de sel, made from hand-harvested sea salt and combined with rich tomato and earthy peppers. This umami-rich blend is perfect on everything from crispy fries to salade niçoise.

Summer Black Truffle Salt

Rich, earthy, and seductive, this blend combines summer-harvested Italian black truffles with premium Italian sea salt for an exquisite taste of luxury. Impress your guests with a decadent and creamy risotto, or sprinkle this truffle salt over cacio e pepe for a simple but sophisticated feast. With no artificial flavours, this pungent and elegant salt blend is completely natural.

Cold Smoked Sea Salt

Cold-smoked for 48 hours over northwest alderwood, this luxurious all-natural sea salt lends a smoky depth to all your favourite dishes, with zero artificial flavours. A natural pairing for salmon and steak, it’s also a exquisite dry brine for roasted turkey, adding flavour and complexity and ensuring succulently juicy meat. Or try it as a finishing salt for pasta – you won’t look back.